As served at the James Beard House. Creamy and delicious from-scratch recipe served with our sliced, premium all-beef sausage links and crackers.

As featured in the New York Tmes. Crunchy dill pickle slices, tossed in our own seasoned batter and fried to order.

Named Best Wings by Food & Wine Magazine. Eight wings. Smoked, then finished on the grill and tossed in our homemade spicy wing sauce. Your choice of ranch or bleu cheese dressing.

Crispy corn chips piled high and layered with our famous chili, baked beans and chopped pork. Topped with cheddar jack cheese, lettuce, jalapeños, green onions, diced tomatoes, and sour cream. A meal for 2; app for 4-6.

An explosion of crackling, made-to-order fresh rinds, sprinkled with Magic Dust®.

Crispy white meat. Served with our homemade honey mustard sauce. Make it Buffalo $1.

Lightly battered shaved onions, sprinkled with Magic Dust. With special pickle dipping sauce.

Pulled pork, cheddar cheese, bacon, green onions. Sour cream on the side.

Field greens, chopped bbq pork, cheddar cheese, tomato, homemade croutons, onion

Field greens, cheddar cheese, tomato, homemade croutons, onion, fried chicken tenders tossed in our homemade spicy wing sauce

Field greens, smoked turkey, eggs, tomatoes, bacon, onion, cheese, homemade croutons

As featured in Vogue and Bon Appetit. Moist and flavorful. These are the 3-time "Grand World Champion" winners at Memphis in May. We consider these the "filet mignon of barbecue." They're sprinkled with Magic Dust®, then slowly cooked in our pit with a combination of apple & cherry woods for about six hours. You'll notice a light pink to rosy cast to the meat a result only achieved by slow cooking with wood.

Chopped, dusted, lightly sauced.

Certified Angus Beef. Sliced, dusted, and lightly sauced.

Sliced and served chilled.

Don't worry; it's done. Pit cooking with wood results in a light pink or rosy cast in the meat.

Each by-the-pound item comes with one 2-oz soufflé cup of sauce. Additional soufflé cups are .50. Choose from Mike's Original, Little Kick, or Apple City Red

Certified Angus Beef, cut by hand, reverse-seared.

This popular midwest cut of pork is one of our signature items

1/4 lb pulled pork, 1/4 lb brisket, 2 signature sides + bun *no substitution or double meats

1/2 rack babyback ribs, 1/4 lb pulled pork, 2 signature sides, + bun *Substitute brisket 3.25, sausage 3, turkey 1

1/4 lb pulled pork, 1/4 lb brisket, 1/4 lb turkey, 1 sausage link, 1/2 rack ribs, 2 signature sides + buns *No substitutions or double meats; add a pork steak 16

Serves 6-8 1 rack ribs, 1 whole chicken, 1/2 lb pulled pork, 1/2 lb brisket, 1/2 lb turkey 2 sausage links, 4 quarts signature sides, + buns * no substitutions/double meats; add a pork steak 18

5 oz chopped barbecue shoulder, original barbecue sauce, Magic Dust®. For 17ST style, request chow.

Smoked beef brisket, piled high, with Apple City Red Sauce and Magic Dust.

Thinly sliced house-brined & smoked pastrami, sauerkraut, horseradish cheddar, Thousand Island, marble rye

5 oz all-white meat, original barbecue sauce, Magic Dust®. Lettuce, tomato, or chow upon request.

Hand-pattied Certified Angus Beef®, American cheese, MOP (mustard, onion, pickle). For health purposes, we only cook our burgers medium-well to well done.

Chopped pork, bacon, cheddar jack, butter, sour cream, green onions

Chopped beef brisket, layered with grilled peppers, onions, horseradish cheddar cheese, and crunchy garden pickles, topped with a fresh fried egg, and your choice of barbecue sauce.

Vinegar-style

Mike's granddaughter, Faye Landess's, favorite

Brisket seasoned.

Topped with cheddar cheese and green onions

Buttermilk biscuit with strawberries and whipped cream

with praline sauce and whipped cream

Pudding, fresh bananas, and Nilla® wafers

Sweet or unsweet.

Pepsi, Diet Pepsi, Dr. Pepper, Diet Dr. Pepper, 7-Up, Mountain Dew, pink lemonade.

Fitz's root beer, diet root beer, orange, cream soda, ginger beer. Big Muddy Brewing Root Beer (made in Murphysboro), Ski

1 pound makes about 4 sandwiches; when ordering bulk meat, calculate about 1.5 sandwiches per person.

Premium quality Certified Angus Beef®. 1 pound makes about 4 sandwiches; when ordering bulk meat, calculate about 1.5 sandwiches per person.

1 pound makes about 4 sandwiches; when ordering bulk meat, calculate about 1.5 sandwiches per person.

Serves 35-40 people

Quality plastic tongs, ladles, slotted spoons, and spoons to serve our meats and sides

1 pound makes about 4 sandwiches; when ordering bulk meat, calculate about 1.5 sandwiches per person.

Premium quality Certified Angus Beef. 1 pound makes about 4 sandwiches; when ordering bulk meat, calculate about 1.5 sandwiches per person.

1 pound makes about 4 sandwiches; when ordering bulk meat, calculate about 1.5 sandwiches per person.

1 pound makes about 4 sandwiches; when ordering bulk meat, calculate about 1.5 sandwiches per person.

Tangy vinegar cole slaw

24-hour advance notice, please. Half-pan serves 12-15 people. Full pan serves 26-30 people.

Half Pan serves 4-8 people. Full Pan serves 10-15 people.

w/praline sauce

Original or A Little Kick

Sweet/Unsweet Tea or Lemonade One-gallon jugs contain approximately 16 servings.

Artfully displayed boards with cured and smoked meats, cheeses, condiments, nuts, dried fruit, and crackers. We can add sandwiches and other items per request.

Elbow macaroni, creamy cheddar cheese sauce, and savory queso cheese sauce, along with sauteed mushrooms, chopped bacon, diced tomatoes, diced green onions, fresh basil bread crumbs, and shredded sharp cheddar cheese. (minimum 50 guests) Per person pricing.

Freshly fried tortilla chips with pulled pork, queso cheese sauce, diced green onions, shredded sharp cheddar cheese, diced tomatoes, chopped lettuce, sour cream, salsa, and jalapenos. (minimum 50 guests) Per person pricing.

Fresh baked potatoes with bacon, pulled pork, chili, our own beer cheese sauce, shredded cheddar jack cheese, chopped green onions, diced tomatoes, diced white onions, and sour cream. (minimum 30 guests) Per person pricing. Add brisket; $2 per guest.

Our fresh, flaky scratch-made mini mile-high biscuits served with our homemade bourbon butter, honey butter, strawberry butter, and a variety of jams. (minimum 30 guests) Per person pricing. Add pimento cheese; $2 per guest. Add ham or turkey;$4 per guest.

Individual 3" quiche (1 per guest), fruit, assorted scones, mini crullers, bacon, and yogurt cups. (minimum 30 guests) Per person pricing

Assorted scones, mini crullers, and whole fruits (oranges, apples, bananas, and berries). Per person pricing.

Blackberry Almond, Blueberry Cream Cheese, or Savory Sausage. Full pan serves 30 guests and half-pan serves 15 guests.

Five-cheese, spinach or bacon. Per person pricing.

Assorted blueberry, apple cinnamon, and raspberry white chocolate. Per person pricing.

Fresh-from-the-pit pulled pork and turkey, pulled chicken, or chicken salad from Faye. Brisket $7.00. Priced per person.

Our special family recipe. (2 per person)

Our special recipe, served with assorted crackers. (serves 75 guests)

With ranch dip. 16' tray; serves 50 people; 12" tray serves 25.

16" tray serves 50 people; 12" tray serves 25

Selection includes small cookies, brownies, and bars. (2 per person) priced per person

Banana pudding, bread pudding, or cream cheese-swirled brownies. Priced per pan.

Artfully displayed boards with cured and smoked meats, cheeses, condiments, nuts, dried fruit and crackers. Sandwiches and other items can be added.

Slow smoked and smothered in our own secret hot sauce or our Apple City Red Sauce. (4 per person)

Our award-winning ribs cut into one-bone servings just right for sampling. (3 per person)

Choose from barbecue, sweet and sour, or creamy mushroom sauce. (3 per person)

Bite-sized smoked mini sausage in a sweet and tangy homemade sauce. (4 per person)

Fresh-from-the-pit pulled pork, turkey, pulled chicken, or Faye chicken salad. (1 per person)

Chilled fancy shrimp served with our homemade tangy cocktail sauce. (3 per person)

Crispy beef-filled ravioli served with our homemade marinara sauce. (4 per person)

Crispy spring roll wrappers filled with pulled pork and cole slaw, served with our own special dipping sauce. (1 per person)

Serve with house-made tortilla chips. Serves 40-50 people.

Stuffed with spinach and artichoke. (4 per person)

Our special family recipe. (2 per person)

With 17th Street ranch dip.

Our special recipe, served with assorted crackers.

Our special recipe, served with sliced sausage links and a generous portion of assorted crackers. (4 per person)

Covered in pecans. Served with assorted crackers.

Selection of cookies, brownies, and bars. (2 per person)

Tea and lemonade by the gallon for delivery

Certified angus beef. Request market price

Certified Angus Beef filet wrapped with bacon. Request market price

Request market price

Per person pricing

Choose two meats; Ribs (3 bones), Pulled pork, or pulled chicken. Per person pricing

Per person pricing.

Stuffed with a cream mixture of artichoke, spinach and parmesan cheese, slow roasted, and topped with a light wine cream sauce. Per person pricing.

Per person pricing

Certified angus beef. Per person pricing.

Per person pricing.

Per person pricing.

Pulled pork. Per person pricing.

Per person pricing.

Fresh spring greens, homemade croutons, and our savory own vinaigrette.

Crisp greens with mandarin oranges, toasted pecans, and a tangy vinaigrette.

Crisp romaine lettuce, parmesan cheese, homemade croutons and our own Caesar dressing.

Field greens with goat cheese, toasted pecans, strawberries, and our signature sweet and tangy dressing.

Butter and sour cream

Creamy, cheesy, potatoes

Roasted red potatoes with herbs and onion

Fluffy mashed potatoes

Classic sweet potatoes, brown sugar, and marshmallows.

Our well-loved classic

Peppery, brisket-seasoned green beans

A variety of steamed vegetables

Tangy and sweet, with five different types of beans

Tangy vinegar coleslaw slaw

per person

per person

Per person

Per person

Assorted mini cookies and dessert bars (two per person)

Classic dinner rolls and butter; priced per person

Our flaky, layered, scratch-made biscuits. Choose from a variety of butters. Priced per person

24 Deviled eggs

12" Platter or 16" platters

12" or 16" Platters of vegetables and house-made ranch dressing.

25 sliders with our house-made turkey mustard and lettuce.

An assortment of cured meats, cheeses, fruits, nuts, crackers and more.

12 Mini Crullers

12 cookies-choose from chocolate chip, unicorn, peanut butter cup pretzel or snickerdoodle.